Tradition and quality at the foot of the Dolomites

A quality menu to suit all tastes

The Refuge’s restaurant, with seating both inside and on the large outdoor terrace, one of the sunniest in the Dolomites, offers an a la carte menu with traditional Ladin and Tyrolean specialties revisited with a touch of originality.

The meat comes directly from the Refuge’s own organic farms, the most valuable breed for which is the Highland, a breed of cattle originally from the uplands of northern Scotland. And to enjoy it to the full, it is offered with a sophisticated assortment of fine wines.

The cakes and desserts are home-made and one of these is a delicious local speciality, the Kaisershmarren, a fluffy shredded pancake served with cranberry sauce.

How can you miss this culinary experience while admiring the majestic Dolomites?

High altitude pizza

At the Refuge during cold winters you can order and taste an excellent pizza cooked in a wood oven. One of the symbolic dishes of the Italian tradition, but looking out across a wonderful landscape, at high altitude.


Contact us for more information

Rifugio Friedrich August - Località Col Rodella (Passo Sella) 38031 Campitello di Fassa TN
Part. Iva: 01190920221

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